Minimum food order $1000.00 plus GST. Prices on application
- Local SA oysters with a shallot and white wine vinegar
- Crisp honey and clove glazed pork belly
- Smoked salmon blinis topped with crème fraiche
- Turkey and sage boudin blanc with crisp Parma ham and cranberry mousse
- Poached SA prawn cocktail served in an asian spoon
- Orange blossom shortbread mille feuille with berries and cream
- Chocolate rum balls
- Mini Christmas pudding with royal icing
Christmas Gourmet Sit Down
Prices on Application.
Creamy bisque, with chive cream and tempura prawn
Scallops with Brussels sprouts, bacon and fresh orange
Christmas spiced pork and chestnut wellington, granny smith and parsnip puree
Seared salmon with champagne beurre blanc, grapefruit mousse
Warm mini ciabatta rolls and butter
Lemon and honeycomb trifle, brandied panettone, whipped yoghurt
Steamed light Christmas pudding, drunken anglaise and cranberry granita.
Christmas Standard Sit Down
Cous cous, tomato and caper salsa timbale with marinated prawns, gremolata (garlic, olive oil, parsley and lemon) marinade.
Traditional roast turkey with Sage and Onion Stuffing, chipolatas, Potato Rosti, Cranberry Sauce, Light Sherry Gravy, Seasonal Vegetables
Homemade steamed light Christmas Pudding with Butterscotch Sauce
- A 50% deposit is required to be paid to hold your date. Remainder to be paid before the day of your event.
- All quotes are subject to a site visit.