MORNING AND AFTERNOON TEAS 2017
A minimum order of $1000.00 excluding GST applies
Prices below exclude GST
- Cake and muffin selection – Mini Danish, bar cakes, selection of muffins cut in quarters $6.60 per head.
- Fruit scone with jam and fresh whipped cream $6.60 per head.
- Mini Danish Selection $6.60 per head (2 pieces each).
Morning Tea Platters for 10 guests
Menu items in this section are freshly prepared to your order
- Chef made biscotti with pistachio $40.00
- Freshly baked cookies (20 pieces) $40.00
- Mini vegetarian quiches (30 pieces) $72.00.
- Fresh Seasonal fruit platter $36.00 (for 10 guests), medium $48.00 (for 15-20), large $60.00 (for 20-30).
- Homemade Bran muffins platter for 10 $40.00.
- Homemade carrot and walnut muffins with lemon icing platter for 10 $40.00.
- Homemade gluten free Florentines platter for 10 $36.00.
- Mini savoury muffins of parmesan and zucchini platter for 10 $36.00.
- Savoury pastry platter of homemade beef and red wine pies, spinach and feta triangles, mini quiches platter for 10 (30 pieces) $72.00.
- Apple and cinnamon mini tea loaves and fresh madelenes 20 pieces $60.00
- Macadamia and white chocolate slice 20 pieces $60.00
Gourmet Baking 30 pieces for $72.00
- Mini Fresh fruit tartlet. One large tart for 12 slices $55.00
- Orange and almond Palmiers
- Fresh Cream Profiteroles
- Passion fruit curd tartlet with Italian meringue
- Mini Bakewell tarts
- Lemon Creme Brulee tartlets
- French Chocolate Macaroons
- Mini black forest truffle cake
High Tea $35.00 per head
Smoked Chicken with Almond mayonnaise, Smoked Salmon with herbed cream cheese (Roulades), Egg Mayonnaise, Marinated Cucumber ribbons with mint
Selection of Mini Sweet Delights
Fruit Scone served with jam and freshly whipped cream.
Carrot Cake Cupcakes with Lemon Cream Frosting, Fresh Cream Banana and Toffee Pies, Tartlet of Mascapone and balsamic strawberries